October 6, 2013
Cilantro Garlic Aioli

Cilantro Garlic Aioli

October 5, 2013
Cocoa Banana Bread

Cocoa Banana Bread

October 1, 2013
Black Bean Sauce Over Polenta

Black Bean Sauce over Polenta

What could be easier than any kind of sauce served over polenta rolls you slice and serve? This sauce is a tasty change from marinara.
April 29, 2013
Carrot-Spice-Cake

Carrot Spice Cake

April 29, 2013
Cappuccino Biscotti

Cappuccino Biscotti

April 29, 2013
Asparagus Basil Soup

Asparagus Basil Soup

April 29, 2013
Almond Biscotti

Almond Biscotti

January 14, 2013
Black Bean Chili

Black Bean Chili

I have been making vegetarion chili for many years. I usually start with dried beans and cook the chili for several hours to make a hearty rich sauce.  However, sometimes I look for a delicious meal that doesn’t take hours to cook.  This is a chili that has been a winner with everyone that tries it.
January 14, 2013
Beans and Greens

Beans and Greens