March 6, 2022

Low Fat Fudge Brownies

Low Fat Fudge Brownies 12 Servings Ingredients 3/4 cup oat flour1/3 cup unsweetened Dutch processed cocoa powder1/2 cup sugar3 Tbsp instant nonfat dry milk powder1/2 tsp baking soda2 large eggs1/4 cup chocolate syrup1 Tbsp water2 tsp vanilla Directions 1. Place oat flour, cocoa, sugar, milk powder and baking soda in a medium bowl and mix well.2. Add the […]
August 23, 2021

Veggie Galore Frittata

Veggie Galore Frittata 12 Servings Ingredients 12 asparagus spears cut into bite-sized pieces1 Onion, diced2 red peppers, diced2 medium zucchini, cut lengthwise into quarters and sliced8 oz mushrooms, sliced8 oz fresh spinach 2 cups broccoli florets18 cherry tomatoes1 Tbsp Olive oil 9 large eggs2 1/4 cups egg substitute1 cup nonfat milk1 1/2 Tbsp Traders Joes 21 Salute seasoning5 […]
August 2, 2021

Egg in a Hole Quinoa

Egg in a Hole Quinoa 6 Servings Ingredients 1.5 Tbsp peanut oil, divided 6 scallions, thinly sliced, divided 1 Tbsp minced fresh garlic 1 Tbsp minced fresh ginger 3 cups fresh green beans, trimmed and cut into 1/2 inch pieces 1 yellow squash, diced 1 zucchini, diced 2 cups cold cooked quinoa 3 Tbsp oyster sauce 6 large […]
June 7, 2021

Black Bean Brownies

Black Bean Brownies 12 Servings Ingredients 15 oz can of Low Sodium black beans, well rinsed and drained 2 large eggs 3 Tbsp canola oil1 tsp vanilla extract 3/4 cup cocoa powder 1/4 tsp salt 1/2 cup granulated sugar 1.5 tsp baking powder Directions 1. Preheat oven to 350°F. Line 9 x 9 inch pan with parchment paper […]
May 7, 2021

Black Bean Burgers

Black Bean Burgers 8 Servings Ingredients 2 (15 ounce) cans low sodium black beans, drained, rinsed, and patted dry 1/2 Tablespoon extra virgin olive oil1 green bell pepper, finely chopped 1 cup yellow onion, finely chopped3 garlic cloves, minced (about 1 Tablespoon) 1 cup shredded carrots1 and 1/2 teaspoons ground cumin1 teaspoon chili powder1/2 teaspoon garlic powder1/4 teaspoon smoked paprika1/2 cup whole wheat bread crumbs or oat flour2 large eggs1 […]
April 11, 2021

Moroccan Egg Bake

Moroccan Egg Bake 7 Servings Ingredients 1 cup diced yellow onion 1 cup diced red bell pepper1 Tbsp Olive Oil 2 teaspoons minced garlic 1 teaspoon ground cumin 1 teaspoon smoked paprika 1/4 teaspoon ground cinnamon 1/4 teaspoon allspice 2 Tbsp harissa (sold at Trader Joe’s) 28 ounce can crushed tomatoes 15 ounce can chickpeas, rinsed and drained […]
February 13, 2021

Apple Cinnamon Oatmeal Muffins

Apple Cinnamon Oatmeal Muffins 12 Servings Ingredients 3 cups old-fashioned oats2 Tbsp light brown sugar, packed2 tsp baking powder2 tsp ground cinnamon1/4 tsp salt1 cup non-fat milk2 eggs, large1/2 cup unsweetened applesauce2 tsp vanilla extract1 1/4 cups peeled and diced apples (about 2 medium sweeter apples like Honey Crisp) Directions Preheat oven to 350° F. Spray a 12 […]
February 7, 2021

Lemon Blueberry Sour Cream Bread

Lemon Blueberry Sour Cream Bread 16 Servings Ingredients ¾ cup all-purpose flour¾ cup whole wheat flour1 ½ Tbsp all-purpose flour2 tsp baking powder3 eggs2/3 cup sugar 1 cup nonfat sour cream 1/4 cup oil½ cup unsweetened applesauce½ tsp lemon extract1 Tbsp lemon juice1 tsp vanilla1 ½ cups fresh or frozen blueberries Directions Preheat oven to 350° F. Combine […]
November 20, 2020

Crustless Quiche

Crustless Quiche Ingredients 1 ½ cups yellow squash, sliced 1 ½ cups zucchini, sliced 1 large orange bell pepper, chopped 1 cup spinach leaves, rough chopped 2 cloves roasted garlic 1 TBSP. ground thyme 3 large eggs 3 large egg whites ¾ cup non-fat milk ¾ tsp. salt ¼ tsp. ground black pepper 2/3 cup reduced-fat shredded cheese […]