6 Servings
Ingredients
1/2 cup nonfat mayonnaise
2 Tbsp grated nonfat Swiss Cheese
1 Tbsp lemon juice
1 Tbsp red wine vinegar
2 tsp Dijon mustard
1 clove garlic, minced
1/8 tsp black pepper
Directions
Put all ingredients into a bowl and whisk to blend.
Nutrition : Serving Size is 2 Tbsp / Calories 40 / Total Fat 0.3 g
From: Everyday Cooking with Dean Ornish